Hydrolyzed fish collagen.
Allergy Information: Zint Collagen is free of all common allergens, including wheat, gluten, dairy, peanut, tree nut and soy.
Storage: Keep in a cool, dry place. Do not refrigerate.
| Поживна цінність | ||
| Serving Size: 1 Scoop (10 g) | ||
| Servings Per Container: 22 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 35 | |
| Protein | 9 g | 0%* |
| Sodium | 25 mg | 1% |
| Hydrolyzed collagen (from fish scale) | 10 g | ** |
| *Percent Daily Values (DV) are based on a 2,000 calorie diet **Daily Value not established | ||
| Typical Amino Acid Content (mg) | |
| Hydroxyproline | 810 |
| Aspartic Acid | 690 |
| Threonine | 300 |
| Serine | 650 |
| Glutamic Acid | 200 |
| Proline | 1,250 |
| Glycine | 2,380 |
| Alanine | 940 |
| Valine | 220 |
| Methionine | 190 |
| Isoleucine | 140 |
| Leucine | 310 |
| Tyrosine | 80 |
| Phenylalanine | 230 |
| Hydroxylysine | 110 |
| Lysine | 390 |
| Histidine | 120 |
| Arginine | 970 |