Gluten-Free Coconut Flour
Our 100% Coconut Flour is certified gluten-free and made with organic coconuts. It is an excellent source of dietary fiber as well as iron and is naturally low in digestible carbohydrates. Coconuts for our flour are dried at low temperatures and then pressed slowly so no heat is generated and no "toasting" occurs. This yields an organic coconut flour that is considered raw and is white rather than the light tan of other brands.
Independent by Nature
Wildly Organic helps nourish healthy lives with a line of minimally processed foods made for exceptional quality and taste. An independent, family-owned company since 2000, we are committed to sharing wholesome food that is responsibly sourced and produced.
Organic raw coconut flour.
Processed in a facility that also processes tree nuts (never peanuts).
May contain desiccant and oxygen absorber packets to preserve freshness. Store in a cool, dry place.
| Поживна цінність | ||
| Serving Size: 1/2 cup (30 g) | ||
| Serving Per Container: about 15 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 120 | |
| Calories from Fat | 35 | |
| Total Fat | 4 g | 6% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrates | 18 g | 6% |
| Dietary Fiber | 12 g | 48% |
| Sugars | 2 g | |
| Protein | 4 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 20% | |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||