A perfect seasoning for meats, fish and vegetables.
Chef Fiona's Corner
Season meat and vegetables with this mojo blend to add a zesty citrusy pop of flavor.
Simply coat meat with oil and season with the mojo blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.
Hudson valley salt, sugar, acidity regulator (citric acid), chili peppers, paprika, dried garlic, spices, annatto seeds, citrus oil.
May contain traces of wheat, soy, tree nuts and peanuts due to the manufacturing environment.
Store in a cool, dry place out of direct sunlight.
Product sold by weight, settling may occur.