Nutrition Facts | ||
Serving Size: 1 oz (28 g) | ||
Servings Per Container: About 6 | ||
Amount Per Serving | %Daily Value* | |
Calories | 140 | |
Total Fat | 7 g | 9% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 310 mg | 13% |
Total Carbohydrate | 17 g | 6% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 1 g | |
Includes 1 g Added Sugars | 2% | |
Protein | 2 g | |
Vit. D | 0 mcg | 0% |
Iron | 0 mg | 0% |
Cal. | 7 mg | 0% |
Potas. | 312 mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |