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Discussion: The Marshmallow plant originates in Europe, where is has a long history of use as both a food and a medicine. The use of Marshmallow root as a confection dates back to ancient Egypt, where it was originally mixed with honey. Marshmallow root is high in a soluble fiber known as mucilage, a thick, gelatinous substance. Studies suggest that Marshmallow root may provide nutritive support for a healthy gastrointestinal and respiratory tract.
| Поживна цінність | ||
| Serving Size: 1 VegCap | ||
| Amount Per Serving | %Daily Value | |
| Marshmallow (Althaea officinalis) (root) | 480 mg | * |
| *Daily Value not established. | ||