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Discussion: Schizandra's bright red berries have a long history of use in Traditional Chinese Medicine, where it is referred to as the five-flavored seed" because it tastes sour, bitter, sweet, acrid and salty. Schisandra is known as an adaptogen, a unique class of herbs that support the body's ability to adapt to stress.
| Поживна цінність | ||
| Serving Size: 1 VegCap | ||
| Amount Per Serving | %Daily Value* | |
| Schizandra (Schisandra chinensis) (berry) | 580 mg | * |
| *Daily Value not established | ||