Rogan Josh or Roghan Ghosht, is an aromatic lamb or goat meat dish of Kashmiri origin. This flavorsome recipe is a perfect option to be eaten with naan/roti.
Lamb can be replaced with Chicken/Prawns/Mixed vegetables/Cottage cheese.
Suggested Cooking Instructions: Boiled Lamb
Chef's Tip: Garnish with fresh coriander leaves, Serve with Basmati Rice or Buttery Naan.
Organic tomatoes, organic onions, water, organic sunflower oil, organic sugar, organic rice flour, organic lemon juice, organic garlic, organic ginger, salt, organic cumin, organic cinnamon, organic garam masala, organic black cardamom, organic red chili powder, organic cloves, organic coriander leaves.
Storage Advice: Store in a cool, dry place. Once opened refrigerate.
Поживна цінність | ||
Serving Size: 1/3 jar (120 g) | ||
Servings Per Container: 3 | ||
Amount Per Serving | %Daily Value* | |
Calories | 110 | |
Total Fat | 5 g | 6% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 420 mg | 18% |
Total Carbohydrate | 15 g | 5% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 7 g | |
Includes 5 g Added Sugars | 10% | |
Protein | 1 g | |
Vit. D | 0 mcg | 0% |
Iron | 0.9 mg | 6% |
Calcium | 30 mg | 2% |
Potas. | 210 mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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