- Baked in Finland - Made by you -
Finn crisp is made from pure Finnish lake waters, sourdough and whole-grain. Tasty, crisp and baked full of goodness. Discover the spirit of Finland with a topping of your choice.
Whole grain rye flour, wheat flour, whole grain oat flour, whole grain barley flour, water, millet, salt, and yeast.
Contains wheat.
Made in a facility that also uses sesame seeds.
Store in a dry and dark place.
| Поживна цінність | ||
| Serving Size: 2 slices (13g) | ||
| Serving Per Container: about 13 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 50 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 70 mg | 3% |
| Total Carbohydrate | 10 g | 4% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | less than 1 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 1 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0.5 g | 2% |
| Potassium | 60 mg | 2% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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