The Story of Baked Brown Rice Snaps®
In 1978 Edward & Sons introduced the world's first Baked Brown Rice Snaps. Oven baked instead of fried, they pioneered a new generation of healthier whole grain and gluten-free snacking. The Brown Rice Snaps variety you hold in your hand was baked in the USA from our special blend of 85% organic brown rice and 15% organic white rice flours. We add wholesome seeds, seasonings or vegetable powders to make Brown Rice Snaps complete. Exceptionally crisp and delicious, Edward & Sons Baked Brown Rice Snaps are scrumptious straight from the package and elegant enough for entertaining.
Serve Baked Brown Rice Snaps with your favorite dips or top with spreads to complement any event. Enjoy!
Organic brown rice flour, organic white rice flour, organic toasted minced onion, organic expeller pressed sunflower oil, Organic garlic powder, salt.
| Поживна цінність | ||
| Serving Size: 8 Crackers (15 g) | ||
| Servings Per Container: about 7 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 60 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 30 mg | 1% |
| Total Carbohydrates | 13 g | 5% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars Includes 0 g of Added Sugars | 0 g | 0% |
| Protein | 1 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 6 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 45 mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||