Tasty Bite, Organic Indian Madras Lentils, Original, Mild, 10 oz (285 g)

  • ₴621 ₴725
  • Наявність:Є в наявності
  • Виробник: Tasty Bite
  • Код товару: TSB-00002



  • Microwavable 60 Seconds
  • Vegetarian
  • Gluten Free
  • Lentils, Red Beans & Spices Simmered in a Creamy Tomato Sauce
  • Non GMO Project Verified
  • Dairy
  • Kosher Inspection Service Certified
  • BPA Free
  • Certified Organic by Ecocert SA
  • Our Madras Lentils are a quintessential recipe from India. Soft lentils and red kidney beans are slow-cooked in a creamy tomato sauce with onions and a variety of spices. Serve as a hearty soup, lentil & bean chili, or as a delicious blanket over a bed of rice.

    Рекомендації із застосування

    Microwave: Tear pouch 2" to vent and heat on high for 1 minute (ovens may vary).

    Stovetop: Pour contents into a pan- heat on low for 4 minutes or until hot, stirring occasionally.

    Serve as is, with Tasty Bite® Rice or with flatbread!

    Інші інгредієнти

    Water, black lentils*, red kidney beans*, cream*, tomato paste*, dried onion*, butter*, sunflower oil*, salt, cumin*, chili pepper powder*, dried ginger*.

    *Organic

    Contains: Milk.

    This product has been processed in a facility that also processes peanuts, tree nuts, wheat, dairy and soy.

    Попередження

    Grab pouch from sides as contents will be hot. Refrigerate unused portion. Do not consume if pouch is leaking or swollen.

    Поживна цінність
    Serving Size: 2/3 Cup (140 g)
    Servings Per Container: About 2
    Per Serving% DV*Per Pouch%DV*
    Calories140
    290
    Total Fat6 g7%11 g15%
    Saturated Fat3 g14%6 g30%
    Trans Fat0 g 0 g
    Cholesterol10 mg3%15 mg5%
    Sodium460 mg20%940 mg41%
    Total Carb.17 g6%35 g13%
    Dietary Fiber6 g20%11 g40%
    Total Sugars4 g 8 g
    Incl. Added Sugars0 g0%0 g0%
    Protein6 g
    11 g
    Vitamin D0 mg0%0 mg0%
    Calcium60 mg4%110 mg8%
    Iron1.2 mg6%2.4 mg15%
    Potassium250 mg6%510 mg10%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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