The Spice Lab, Born On The Bayou, 5.8 oz (164 g)

A perfect seasoning for chicken, pork and gator.

Chef Fiona's Corner

This garlicky seasoning blend works well with chicken, beef and pork.

Рекомендації із застосування

Simply coat meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.

Інші інгредієнти

Hudson valley salt, dried garlic & onion, brown sugar, black pepper, cayenne pepper, vegetable fiber to prevent caking and not more than 2%: orange oil.

Попередження

Store in a cool, dry place out of direct sunlight.

Product sold by weight, settling may occur.